Christmas Individual set

£29 for 2 courses and

£34 for 3 courses

Penguin

Christmas Party Set 

£29 for 2 courses and £34 for 3 coursesStarter
 

STARTER

Spring Roll (G)(V)

Handmade Thai Style Spring Rolls stuffed with thinly sliced mixed vegetables and wood ear mushrooms, served with sweet chilli sauce.

Chicken Satay (N)

Sliced Chicken Breast marinated in spices and grilled over charcoal served with peanut sauce.

Kanom Jeeb - Dim Sum (G,S,F,C) 

Homemade steamed minced prawn and pork dumplings with chopped water chestnut and mushroom, topped with fried garlic. Served with sweet soy sauce.

Tod Mun Pla - Thai Fish Cake (G,N,F) 

A subtle blend of minced fish and minced chicken, mild red curry paste, green beans and lime leaves served with crushed peanut in a sweet chilli sauce.

Tom Yum (F,G,M) 🌶

Favourite Thai hot and sour soup seasoned with lemon grass, galangal, chillies, lime juice, and mushroom with evaporated milk (optional).

Prawn Tempura (G,E,F,C)

Deep fried prawns in breadcrumbs, served with chilli sauce.

MAIN

CURRY

Thai Massaman Curry (F,G,N) 🌶

Mild curry cooked with potatoes, peanuts and onion in creamy coconut curry sauce.

Jungle Curry (F,G) 🌶 🌶🌶

Thai style hot clear soup cooked in Jungle Curry paste with kaffir lime leaves, pepper, Thai basil leaves, shallots, snow peas, grean beans, baby corn, broccoli, courgette, aubergine and mushroom.

Panaeng Curry (F,G) 🌶🌶

The famous Thai curry cooked in Panaeng Curry paste, Kaffir lime leaves, Thai basil leaves, pepper and coconut milk.

Chu-Chee Sauce (F,G,M) 

Your choice of meal Grilled in Chu-Chee sauce topped with coconut cream, highly recommended.

STIR-FRY

Pad Priew Wan (F,G)

Your choice of lightly battered meat stir-fried in sweet and sour sauce with onion, pepper, cucumber, carrot, tomatoes and pineapple.

Pad Green Curry Sauce (G,S,F) 🌶 🌶

Your choice of meat stir-fried with Thai Green curry paste, with mixed pepper, green beans, baby corn, courgette, aubergine and Thai basil leaves and herbs.

Pad Prik Khing (G,S,F) 🌶🌶

Your choice of meat stir-fried with Thai red curry paste, fine beans, green beans and kaffir lime leaves.

Pad Med Ma Muang Him Ma Pharn (F,N,S,G) 🌶

Your choice of lightly battered meat stir-fried with garlic, onion, roasted cashew nuts, broccoli, carrot, mushroom, mangetout and sweet pepper. Contains dried chilli (optional)

Pad Thai (F,E)

The Famous Thai fried rice noodles with egg, shredded carrot, spring onion and beansprouts (served with peanuts on the side).

All except Pad Thai served with choice of Thai Jasmine Rice or Stir-fried egg noodles.

 

Choice of meat:  Chicken | Pork | Tofu | Veg | Beef (+£4) | Prawn (+£5) 

DESSERTS

Cheesecakes

Chocolate Fudge Cake w/ Ice-cream

Mousse (V)

Trio of Ice-cream 

(V) Vegetarian (Vo) Vegetarian option availableALLERGY KEY: [G] Gluten [S] Soya [L] Lupin [F] Fish/Shellfish [Ce] Celery [N] Nuts [M] Milk [E] Eggs [SD] Sulphur dioxide [C] Crustaceans [Mu] Mustard [Se] Sesame seeds [*] May contain allergens.We cannot guarantee that any items are completely allergen-free due to being produced in a kitchen that contains ingredients with allergens as well as products that have been produced by the suppliers. Any guests with an allergy should be aware of this risk and should ask a member of the team for information on the allergen content of our food.